2020 Taiwan High Mountains Jin Xuan Milk Oolong Tea for Health Care with Milk Flavor Lose Weight
2020 Taiwan High Mountains Jin Xuan Milk Oolong Tea for Health Care with Milk Flavor Lose Weight
2020 Taiwan High Mountains Jin Xuan Milk Oolong Tea for Health Care with Milk Flavor Lose Weight
2020 Taiwan High Mountains Jin Xuan Milk Oolong Tea for Health Care with Milk Flavor Lose Weight
2020 Taiwan High Mountains Jin Xuan Milk Oolong Tea for Health Care with Milk Flavor Lose Weight
2020 Taiwan High Mountains Jin Xuan Milk Oolong Tea for Health Care with Milk Flavor Lose Weight
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2020 Taiwan High Mountains Jin Xuan Milk Oolong Tea for Health Care with Milk Flavor Lose Weight

Regular price
$141.57
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$141.57
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PRICE:  The price is only for Milk oolong tea, Not including  Kung Fu Tea Zisha Gaiwan Taiwan.
 
Weight:     250g/500g,    Vacuum package , keep the tea fresh and easy to drink. 
Production Date: This year spring season                           
Storage Time: 24 month
Health Benefits:  Reduce Weight;  Improve immune Function;  Reduce blood sugar
 
    This Jin Xuan Milk Tea is from high mountain Alishan in Taiwan. A kind of lightly oxidized Oolong well-known for its milky aroma. It is a kind of semi-fermented tea,which is developed from the green tea and black tea. It needs to be brewed by high temperature water. The tea color shows light yellow, and it tastes mellow and sweet with natural elegant milk fragrance. At the first time of brewing, you will smell the warm fragrance. At the second time, you should smell the tea fragrance. And the third time, the fragrance will last long.
    Milk fragrance adds tea fragrance.If you deguster the tea patiently and quietly, you also will smell the light orchid fragrance.With stong milk fragrance, an aftertaste that lingers.Jin Xuan milk Oolong is the best quality in Taiwan's teas. And it is one of the popular top grade tea in Taiwan.
Health Benefits:
    Oolong or Wu-long tea  is well know for weight loss, the semi-fermented process result to  Oolong contains special compunds, Researchers at the Suntory Research Center in Osaka, Japan found that drinking wu long tea15 minutes before eating foods high in carbohydrates curbed rises in insulin, thus reducing some of the fattening effects of carbohydrate intake.
    Studies show that drinking Oolong during or after a high-cholesterol meal has been shown to lower the intake of fat content in the blood.
 
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